Because the two kids like to eat. So do it yourself
When making Tangyuan this year, I remember that my father with diabetes is watching others eat Tangyuan every year. This year, I also told him to taste the salty Tangyuan without sugar. Recently, I've been eating too greasy. I just want to put s... ...
The first practice of the disabled party was very successful. Let's try it.
This red bean cake is not only good-looking. Stir and steam it. It's very simple. Take a bite of soft sticky Q bullet. It's tough to pull and eat. It can also dip in hot milk. It's sweet, mild and not greasy. It also has an unexpected function: ... ...
Chaozhou's traditional snacks are as white as peeled lychees. They are fragrant, soft and slippery. The fresh cooked ones are delicious. The overcooked ones are also delicious. They have their own characteristics. There are two ways of saying th... ...
When I was a child, the taste of coconut, bean paste and glutinous rice rolls was strong. It's better to eat when it's cold. -
Health is 100%. -
My father-in-law pulled out two mustards. So I wanted to eat mustard rice very much. I made it as I wanted. I didn't see who didn't listen to the recipe. I made it as soon as I could. It's delicious. I love what I want.
No sugar. It's already sweet. For the baby. I've been drinking a lot myself. The red date goes to the core I am slant cuts to turn to wring out. If this recipe is really watched by someone, you happen to have a good way to check it. Please leave... ...
Super simple ingredients, super simple methods. Eat while it's hot. The skin is crispy. The inside is waxy. -
A local snack with fresh color -
An indispensable delicacy on the dinner table every year ~~~~ eight treasures rice means four levels and eight stability, eight treasures converging and integrated , which represents the reunion. Soft glutinous rice with bean paste and sweet pre... ...
Those who like sweet potatoes have a good taste. They make sandwiches like this. They are soft, waxy and sweet. The children rush to eat them. -
I like to bake. I like to make food. I haven't tried to watch other people make snow Melanie. I don't know the taste of it. Charming name and deep memory. I'm in a mood today. Let's have a try. A lot of things. Only through their own experience.... ...
This is a spring health congee - nourishing qi and blood, strengthening spleen and Qi. There are red beans, peanuts, glutinous rice, oats, wolfberry, red dates The method is simple. The porridge made according to this proportion is absolutely delicious. -